Braided Acres Mangalitsa
Pork Products
The succulent and tender flesh of Mangalitsa pork products are unbeatable in quality, making it the pinnacle of indulgence.
About Mangalitsa Pork Products
The succulent pork that they produce is nothing short of a gastronomic masterpiece
Renowned for its exceptional quality and unrivaled taste, Mangalitsa pork is considered the epitome of indulgence on every food lover’s palate. But that’s not all – these fabulous animals also gift us with their luxurious lard. Their long and curly hair only adds to their charm, making them stand out among other ordinary pigs. With each bite of tender Mangalitsa pork, one can truly savor the culmination of nature’s finest ingredients and centuries-old culinary expertise.
Our Mangalitsa pigs are recognized as purebred Mangalica by the American Mangalica Association.
Mangalitsa Pork Nutritional Facts
Mangalitsa pig pork is a type of pork that is known for its high fat content. However, this fat is mostly unsaturated fat, which is considered to be healthier than saturated fat. Mangalitsa pork is also a good source of protein, vitamins, and minerals.
Here are some of the nutritional facts about Mangalitsa pig pork:
Mangalitsa pork has a fat content of about 65-70%, which is much higher than most other types of pork. However, the majority of this fat is unsaturated fat, which is considered to be healthier than saturated fat.
Mangalitsa pork is a good source of protein, providing about 32 grams of protein per 100 grams of meat.
Mangalitsa pork is a good source of vitamins, including thiamine, niacin, vitamin B6, vitamin B12, and selenium.
Mangalitsa pork is a good source of minerals, including iron, zinc, phosphorus, and potassium.